Waxing vs. Sugaring: which hair removal method should you choose?

Waxing vs. Sugaring: which hair removal method should you choose?

In this post, we'll delve into the contrasting characteristics of waxing and sugaring that are not often overlooked. We'll answer why sugaring, with its vegan-friendly sugar paste and microbiome-friendly properties, may just be the superior choice.  The Hydrophilic Sweetness of Sugaring  Did you know that sugar, the key ingredient in sugar paste, has an extraordinary hydrophilic nature? Unlike waxes that bind to the lipids in our skin, sugar paste loves water and doesn't dissolve or combine with fats. This fundamental difference significantly reduces the risk of skin damage and irritation caused by waxing. What's more, this hydrophilicity allows for easy...

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Microbiome Friendly & Prebiotic: A game-changer for your salon's sugaring and skincare product.

Microbiome Friendly & Prebiotic: A game-changer for your salon's sugaring and skincare product.

As a cosmetic salon owner, you know that keeping up with the latest skincare trends is essential to provide your customers with the best possible experience. By incorporating our products into your Sugaring salon, you can offer your customers effective skincare solutions, even for the most sensitive skin.  Understanding the Skin Microbiome: Our skin is home to thousands of different types of microorganisms. The microbiota that l on our skin are incredibly important to our health and well-being, as they help protect us from harmful external factors. Some sources state that the microbiota layer, composed of up to 90% microorganisms and 10% epidermal cells,...

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From the beginning, my goal was to create sugaring more effective - Radek Pielczyk / CEO Radeq Lab

From the beginning, my goal was to create sugaring more effective - Radek Pielczyk / CEO Radeq Lab

From where the idea to specialize in Sugaring came, the creation of Sugaring&Skin Care factory in the Netherlands, the world's first Inuflex Technology ™ formula and many other topics, we talked to our CEO - Radek Pielczyk. Where did your adventure with sugaring begin? As a student of Cosmetology in Krakow, Poland, I was invited to a sugaring training in 2008. It was sugar paste imported from Africa and the training itself involved the old method of sugaring with hard paste - as it used to be done in Africa. This involved kneading the hard paste in the hands in...

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